ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET FORECAST 2019-2028

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ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET FORECAST 2019-2028

The Asia Pacific nanoemulsion in food & beverage market is anticipated to register a CAGR of 13.84%, over the forecast period of 2019 to 2028. The region’s market growth is accredited to factors such as, increasing government investments for the food and beverage industry’s development, the growing number of manufacturing plants in emerging countries, and rising focus on innovation. The Asia Pacific nanoemulsion in food & beverage market growth is assessed across Japan, Indonesia, South Korea, China, Australia & New Zealand, India, Thailand, Vietnam, and the rest of the Asia Pacific.

ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET FORECAST 2019-2028

Asia Pacific Nanoemulsion in Food & Beverage Market by Type (Small Molecule Surfactant, Protein-stabilized Emulsions, Polysaccharide) by Application (Beverages, Dairy, Bakery) and by Geography.

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The Asia Pacific nanoemulsion in food & beverage market is anticipated to register a CAGR of 13.84%, over the forecast period of 2019 to 2028. The region’s market growth is accredited to factors such as, increasing government investments for the food and beverage industry’s development, the growing number of manufacturing plants in emerging countries, and rising focus on innovation.
asia pacific nanoemulsion in food and beverage market

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The Asia Pacific nanoemulsion in food & beverage market growth is assessed across Japan, Indonesia, South Korea, China, Australia & New Zealand, India, Thailand, Vietnam, and the rest of the Asia Pacific. China’s soft drink market is rapidly growing, as it is among the most popular beverages besides bottled water. Moreover, it is sold in almost every location across the country. Soft drinks are widely available, especially in movie theatres, fast food and casual dining restaurants, convenience stores, dedicated soda stores, and soda fountain machines. The beverages are often presented in numerous forms, including glass, plastic bottles, and cans. Hence, the continual value growth for soft drinks in China is primarily driven by its accelerated pace and steady demands.

Conversely, Chinese consumers, such as students and workers, prefer snack bars, biscuits, and baked goods as in-between snacks, as they are readily available in urban convenience stores. Accordingly, the country’s bakery division is expected to witness a growing trend, owing to the customers’ preferences regarding the distinguished use of emulsifiers. Thus, such factors are predicted to propel the region’s nanoemulsion in food & beverage market growth.

Nestle SA, headquartered in Switzerland, is a leading international packaged food enterprise, offering health, nutrition, and wellness products. As a multinational conglomerate firm, the company is a leader in adopting innovations in manufacturing procedures and food technologies. It is operational across the Asia Pacific, Europe, North America, the Middle East, Africa, Australia, and Latin America.

 

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  1. RESEARCH SCOPE & METHODOLOGY
    • STUDY OBJECTIVES
    • SCOPE OF STUDY
    • METHODOLOGY
    • ASSUMPTIONS & LIMITATIONS
  2. EXECUTIVE SUMMARY
    • MARKET SIZE & ESTIMATES
    • MARKET OVERVIEW
  3. MARKET DYNAMICS
    • MARKET DEFINITION
    •    KEY DRIVERS
      • GROWING DEMAND FOR NANOEMULSION TECHNOLOGY IN THE FOOD & BEVERAGE INDUSTRY
      • RISE IN TREND OF NANOSTRUCTURED FOOD INGREDIENTS
    •    KEY RESTRAINTS
      • HIGH COST OF NANOEMULSION TECHNOLOGY
      • SEVERE REGULATIONS LEADING TO INCREASE IN COST OF PRODUCTION
  1. KEY ANALYTICS
    • KEY INVESTMENT INSIGHTS
    •    PORTER’S FIVE FORCE ANALYSIS
      • BUYER POWER
      • SUPPLIER POWER
      • SUBSTITUTION
      • NEW ENTRANTS
      • INDUSTRY RIVALRY
    • OPPORTUNITY MATRIX
    • VENDOR LANDSCAPE
    • IMPACT OF COVID-19 ON NANOEMULSION IN FOOD & BEVERAGE
  2. MARKET BY TYPE
    • SMALL MOLECULE SURFACTANT
    • PROTEIN-STABILIZED EMULSIONS
    • POLYSACCHARIDE
  3. MARKET BY APPLICATION
    • BEVERAGES
    • DAIRY
    • BAKERY
  4. GEOGRAPHICAL ANALYSIS
    •    ASIA PACIFIC
      • CHINA
      • JAPAN
      • INDIA
      • SOUTH KOREA
      • INDONESIA
      • THAILAND
      • VIETNAM
      • AUSTRALIA & NEW ZEALAND
      • REST OF ASIA PACIFIC
  1. COMPANY PROFILES
    • AQUANOVA AG
    • DUPONT NUTRITION & BIOSCIENCES
    • FRUTAROM INDUSTRIES LTD
    • JAMBA
    • KEYSTONE FOODS
    • NESTLE SA
    • SHEMEN INDUSTRIES LTD
    • THE KRAFT HEINZ COMPANY (HEINZ)
    • UNILEVER GROUP
    • WILD FLAVORS AND SPECIALTY INGREDIENTS

LIST OF TABLES

TABLE 1: MARKET SNAPSHOT – NANOEMULSION IN FOOD & BEVERAGE

TABLE 2: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY TYPE, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)

TABLE 3: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY TYPE, FORECAST YEARS, 2019-2028 (IN $ MILLION)

TABLE 4: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY APPLICATION, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)

TABLE 5: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY APPLICATION, FORECAST YEARS, 2019-2028 (IN $ MILLION)

TABLE 6: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)

TABLE 7: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY COUNTRY, FORECAST YEARS, 2019-2028 (IN $ MILLION)

LIST OF FIGURES

FIGURE 1: KEY INVESTMENT INSIGHTS

FIGURE 2: PORTER’S FIVE FORCE ANALYSIS

FIGURE 3: OPPORTUNITY MATRIX

FIGURE 4: VENDOR LANDSCAPE

FIGURE 5: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY TYPE, IN 2019

FIGURE 6: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY SMALL MOLECULE SURFACTANT, 2019-2028 (IN $ MILLION)

FIGURE 7: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY PROTEIN-STABILIZED EMULSIONS, 2019-2028 (IN $ MILLION)

FIGURE 8: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY POLYSACCHARIDE, 2019-2028 (IN $ MILLION)

FIGURE 9: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY APPLICATION, IN 2019

FIGURE 10: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY BEVERAGES, 2019-2028 (IN $ MILLION)

FIGURE 11: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY DAIRY, 2019-2028 (IN $ MILLION)

FIGURE 12: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, BY BAKERY, 2019-2028 (IN $ MILLION)

FIGURE 13: ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, REGIONAL OUTLOOK, 2019 & 2028 (IN %)

FIGURE 14: CHINA NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 15: JAPAN NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 16: INDIA NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 17: SOUTH KOREA NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 18: INDONESIA NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 19: THAILAND NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 20: VIETNAM NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 21: AUSTRALIA & NEW ZEALAND NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

FIGURE 22: REST OF ASIA PACIFIC NANOEMULSION IN FOOD & BEVERAGE MARKET, 2019-2028 (IN $ MILLION)

  1. GEOGRAPHICAL ANALYSIS
    •    ASIA PACIFIC
      • CHINA
      • JAPAN
      • INDIA
      • SOUTH KOREA
      • INDONESIA
      • THAILAND
      • VIETNAM
      • AUSTRALIA & NEW ZEALAND
      • REST OF ASIA PACIFIC
  1. MARKET BY TYPE
    • SMALL MOLECULE SURFACTANT
    • PROTEIN-STABILIZED EMULSIONS
    • POLYSACCHARIDE
  2. MARKET BY APPLICATION
    • BEVERAGES
    • DAIRY

BAKERY

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