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GLOBAL FOOD GELATIN MARKET FORECAST 2019-2027

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GLOBAL FOOD GELATIN MARKET FORECAST 2019-2027

Inkwood Research estimates that the global market for food gelatin will grow with an anticipated CAGR of 5.02% during the forecast period, and will reach a revenue of $1089.70 million by 2027. The base year taken for consideration for the market study is 2018, and the forecasted period is between 2019 & 2027. Gelatin can be sourced from the collagen, which is present in the skin, bones, and connective tissue of pigs, cattle, and other animals. Fishbones can also be used at times for deriving collagen. Collagen is a protein extracted out of connective tissue and bone after boiling them in the water. The purified form of gelatin is used for culinary purposes. The rising demand for gelatin as an additive in convenience food is considered as one of the prime drivers for the growth of the global food gelatin market. Gelatins are typically used in convenience foods, including frozen foods, ready-to-eat, and packed foods.

GLOBAL FOOD GELATIN MARKET FORECAST 2019-2027

Global Food Gelatin Market by Source (Plant-based Food Gelatin, Animal-based Food Gelatin) by Application (Confectionery, Dairy & Desserts, Bakery, Meat and Meat Products, Beverages, Other Applications) by Geography.

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Inkwood Research estimates that the global market for food gelatin will grow with an anticipated CAGR of 5.02% during the forecast period, and will reach a revenue of $1089.70 million by 2027. The base year taken for consideration for the market study is 2018, and the forecasted period is between 2019 & 2027.

Gelatin can be sourced from the collagen, which is present in the skin, bones, and connective tissue of pigs, cattle, and other animals. Fishbones can also be used at times for deriving collagen. Collagen is a protein extracted out of connective tissue and bone after boiling them in the water. The purified form of gelatin is used for culinary purposes.

The global food gelatin market is driven by:

  • Increasing demand for food gelatin for confectionery and dessert
  • Rising demand for gelatin as an additive in convenience food

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The rising demand for gelatin as an additive in convenience food is considered as one of the prime drivers for the growth of the global food gelatin market. Gelatins are typically used in convenience foods, including frozen foods, ready-to-eat, and packed foods. The growing demand for packed foods on account of changing consumer lifestyle, including eating habits, long working hours, and the increasing workforce of women, is expected to drive the demand for gelatin.

The global food gelatin market has been segmented based on source and application. Application has been further segmented into confectionery, dairy & desserts, bakery, meat & meat products, beverages, and others. Owing to the multifunctional properties served by the ingredient to the confectionery products, primarily affecting the texture attributes of products, such as candies and chocolates, the industry remains the largest consumer for food gelatin among other application segments.

On the other hand, the global food gelatin market growth is hindered by the availability of substitutes in the market. The substitutes for food gelatins include hydrocolloids, such as agar, xanthan gum, carrageen, pectin, guar gum, and gum, which can substitute gelatin in numerous applications. The majority of these products have emulsification and gelling properties, qualities exhibited by gelatin.

The report scope of the global food gelatin market covers segmentation analysis of source and application.

Market by Source:

  • Plant
  • Animal

Market by Application:

  • Confectionery
  • Dairy and Desserts
  • Bakery
  • Meat and Meat Products
  • Beverages
  • Other

With respect to geography, the global food gelatin market has been segmented into four major regions:

  • North America: the United States and Canada
  • Europe: the United Kingdom, Germany, France, Spain, Italy, Russia, and the Rest of Europe
  • Asia Pacific: China, India, Japan, Australia, South Korea, and the Rest of Asia Pacific
  • Rest of World: Latin America, the Middle East, and Africa

Geographically, Europe is the largest market with a market share of 31.36% in terms of revenue in 2018. The food & beverage industry of the European countries, including Germany, France, the UK, Italy, and Spain, have been increasing the expenditure for incorporating functional ingredients in order to increase the nutritional content as well as imparting the properties of solubilizing and thickening. As a result, gelatin is expected to find increased application in food & beverage sectors over the forecast period.

The major key players involved in global food gelatin market are:

  • GELITA
  • AJINOMOTO CO., INC.
  • MERCK KGaA
  • TESSENDERLO GROUP
  • DARLING INGREDIENTS INC.

Key findings of the global food gelatin market:

  • Animals are the largest source of food gelatin.
  • Confectionery is rapidly growing, and the largest application.
  1. RESEARCH SCOPE
    • STUDY GOALS
    • SCOPE OF THE MARKET STUDY
    • WHO WILL FIND THIS REPORT USEFUL?
    • STUDY AND FORECASTING YEARS
  2. RESEARCH METHODOLOGY
    • SOURCES OF DATA
      • SECONDARY DATA
      • PRIMARY DATA
    • TOP-DOWN APPROACH
    • BOTTOM-UP APPROACH
    • DATA TRIANGULATION
  3. EXECUTIVE SUMMARY
    • MARKET SUMMARY
    • KEY FINDINGS
      • ANIMALS ARE THE LARGEST SOURCE OF FOOD GELATIN
      • CONFECTIONERY IS RAPIDLY GROWING AND THE LARGEST APPLICATION
  1. MARKET DYNAMICS
    • MARKET DEFINITION & SCOPE
    • MARKET DRIVERS
      • INCREASING DEMAND FOR FOOD GELATIN FOR CONFECTIONERY AND DESSERT
      • RISING DEMAND OF GELATIN AS AN ADDITIVE IN CONVENIENCE FOOD
    • MARKET RESTRAINTS
      • AVAILABILITY OF SUBSTITUTES IN THE MARKET
    • MARKET OPPORTUNITIES
      • INCREASING USE OF GELATIN FOR NUTRITION FORTIFICATION
    • MARKET CHALLENGES
      • RISING TREND OF VEGANISM GLOBALLY
  1. MARKET BY SOURCE
    • PLANT-BASED FOOD GELATIN
    • ANIMAL BASED FOOD GELATIN
  2. MARKET BY APPLICATION
    • CONFECTIONERY
    • DAIRY AND DESSERTS
    • BAKERY
    • MEAT AND MEAT PRODUCTS
    • BEVERAGES
    • OTHER APPLICATIONS
  3. KEY ANALYTICS
    • PORTER’S FIVE FORCE MODEL
      • THREAT OF NEW ENTRANTS
      • THREAT OF SUBSTITUTE
      • BARGAINING POWER OF SUPPLIERS
      • BARGAINING POWER OF BUYERS
      • INTENSITY OF COMPETITIVE RIVALRY
    • OPPORTUNITY MATRIX
    • VALUE CHAIN ANALYSIS
    • VENDOR LANDSCAPE
  4. GEOGRAPHICAL ANALYSIS
    • NORTH AMERICA
      • UNITED STATES
      • CANADA
    • EUROPE
      • UNITED KINGDOM
      • GERMANY
      • FRANCE
      • ITALY
      • SPAIN
      • RUSSIA
      • REST OF EUROPE
    • ASIA PACIFIC
      • INDIA
      • CHINA
      • JAPAN
      • SOUTH KOREA
      • AUSTRALIA
      • REST OF ASIA PACIFIC
    • REST OF WORLD
      • LATIN AMERICA
      • MIDDLE EAST AND AFRICA
  1. COMPETITIVE LANDSCAPE
    • COMPANY PROFILE
      • GELITA
      • AJINOMOTO CO., INC.
      • MERCK KGaA
      • TESSENDERLO GROUP
      • DARLING INGREDIENTS INC.
      • NITTA GELATIN LIMITED
      • DONGBAO BIO-TECH CO. LTD
      • EVERSOURCE GELATIN
      • LAPI GELATINE SPA UNIPERSONAL COMPANY
      • TROBAS GELATINE BV
      • WEISHARDT GÉLATINES
      • GELNEX
      • GELKEN GELATIN CO. LTD
      • JELLICE GROUP
      • FOODCHEM INTERNATIONAL CORPORATION

LIST OF TABLES

TABLE 1: GLOBAL FOOD GELATIN MARKET, BY GEOGRAPHY, 2019-2027 (IN $ MILLION)

TABLE 2: GLOBAL FOOD GELATIN MARKET, BY SOURCE, 2019-2027 (IN $ MILLION)

TABLE 3: GLOBAL PLANT-BASED FOOD GELATIN MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 4: GLOBAL ANIMAL BASED FOOD GELATIN MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 5: GLOBAL FOOD GELATIN MARKET, BY APPLICATION, 2019-2027 (IN $ MILLION)

TABLE 6: GLOBAL CONFECTIONERY MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 7: GLOBAL DAIRY AND DESSERTS MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 8: GLOBAL BAKERY MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 9: GLOBAL MEAT AND MEAT PRODUCTS MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 10: GLOBAL BEVERAGES MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 11: GLOBAL OTHER APPLICATIONS MARKET, BY REGION, 2019-2027 (IN $ MILLION)

TABLE 12: OPPORTUNITY MATRIX

TABLE 13: VENDOR LANDSCAPE

TABLE 14: GLOBAL FOOD GELATIN MARKET, BY GEOGRAPHY, 2019-2027 (IN $ MILLION)

TABLE 15: NORTH AMERICA FOOD GELATIN MARKET, BY COUNTRY, 2019-2027 (IN $ MILLION)

TABLE 16: EUROPE FOOD GELATIN MARKET, BY COUNTRY, 2019-2027 (IN $ MILLION)

TABLE 17: ASIA PACIFIC FOOD GELATIN MARKET, BY COUNTRY, 2019-2027 (IN $ MILLION)

TABLE 18: REST OF WORLD FOOD GELATIN MARKET, BY REGIONS, 2019-2027 (IN $ MILLION)

LIST OF FIGURES

FIGURE 1: GLOBAL FOOD GELATIN MARKET SHARE, BY APPLICATION, 2018 & 2027 (%)

FIGURE 2: GLOBAL ANIMALS BASED FOOD GELATIN MARKET, 2019 – 2027 (IN $ MILLION)

FIGURE 3: GLOBAL CONFECTIONERY MARKET, 2019 – 2027 (IN $ MILLION)

FIGURE 4: GLOBAL FOOD GELATIN MARKET, BY PLANT-BASED FOOD GELATIN, 2019-2027 (IN $ MILLION)

FIGURE 5: GLOBAL FOOD GELATIN MARKET, BY ANIMAL BASED FOOD GELATIN, 2019-2027 (IN $ MILLION)

FIGURE 6: GLOBAL FOOD GELATIN MARKET, BY CONFECTIONERY, 2019-2027 (IN $ MILLION)

FIGURE 7: GLOBAL FOOD GELATIN MARKET, BY DAIRY AND DESSERTS, 2019-2027 (IN $ MILLION)

FIGURE 8: GLOBAL FOOD GELATIN MARKET, BY BAKERY, 2019-2027 (IN $ MILLION)

FIGURE 9: GLOBAL FOOD GELATIN MARKET, BY MEAT AND MEAT PRODUCTS, 2019-2027 (IN $ MILLION)

FIGURE 10: GLOBAL FOOD GELATIN MARKET, BY BEVERAGES, 2019-2027 (IN $ MILLION)

FIGURE 11: GLOBAL FOOD GELATIN MARKET, BY OTHER APPLICATIONS, 2019-2027 (IN $ MILLION)

FIGURE 12: PORTER’S FIVE FORCE MODEL

FIGURE 13: VALUE CHAIN FOR FOOD GELATIN

FIGURE 14: GLOBAL FOOD GELATIN MARKET, REGIONAL OUTLOOK, 2018 & 2027 (%)

FIGURE 15: UNITED STATES FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 16: CANADA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION

FIGURE 17: UNITED KINGDOM FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 18: GERMANY FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 19: FRANCE FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 20: ITALY FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 21: SPAIN FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 22: RUSSIA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 23: REST OF EUROPE FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 24: INDIA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 25: CHINA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 26: JAPAN FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 27: SOUTH KOREA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 28: AUSTRALIA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 29: REST OF ASIA PACIFIC FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 30: LATIN AMERICA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

FIGURE 31: MIDDLE EAST AND AFRICA FOOD GELATIN MARKET, 2019-2027 (IN $ MILLION)

  1. MARKET BY SOURCE
    • PLANT-BASED FOOD GELATIN
    • ANIMAL BASED FOOD GELATIN
  2. MARKET BY APPLICATION
    • CONFECTIONERY
    • DAIRY AND DESSERTS
    • BAKERY
    • MEAT AND MEAT PRODUCTS
    • BEVERAGES
    • OTHER APPLICATIONS
  3. GEOGRAPHICAL ANALYSIS
    • NORTH AMERICA
      • UNITED STATES
      • CANADA
    • EUROPE
      • UNITED KINGDOM
      • GERMANY
      • FRANCE
      • ITALY
      • SPAIN
      • RUSSIA
      • REST OF EUROPE
    • ASIA PACIFIC
      • INDIA
      • CHINA
      • JAPAN
      • SOUTH KOREA
      • AUSTRALIA
      • REST OF ASIA PACIFIC
    • REST OF WORLD
      • LATIN AMERICA
      • MIDDLE EAST AND AFRICA

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